Tuesday, January 29, 2013

Who Knew!!! I'm Pregnant!!!

I'M PREGNANT!!!!!!

Yes it is a surprise to us all.  I happy one for me.  I mean really after 8 years, I get pregnant again, lol. It's funny because it seems that, at least in my case, I have love children. I think we should all refer our children as our "LOVE CHILD" because theoretically that is how they are made. At least I want to think that all children are made this way. Even through everything these little beings teach us how to love----AGAIN!!

We are 22 weeks and 3 days. And from what I have been told is that I have to lessen my carbs, eat more red meat and GAIN MORE WEIGHT!!! So tonight I am going to start this blog off with my BUMP-CIPES.  What are those you ask, well I just took the things that I like to eat and enhanced them with things that my Nurse said I needed and voila.......we have BUMP-CIPES!! And you don't have to be "with-child" to eat these meals, I'm thinking about sticking to it as long as my appetite doesn't change.

BUMP-CIPES #1
Cabbage Stir-Fry
(I don't really measure. I just use dashes of the seasonings. I like using fresh veggies as seasonings.)

Ingredients

top round sirloin for stir-fry
cabbage medley (cabbage, red peppers, carrots, summer squash
Mahatma Rice
Soy Sauce
Lowry's Seasoned Salt
Onion Powder
Garlic Powder
White Cooking Wine
Olive Oil
1 small sauce pan
1 large sauce pan

1.  Marinate the sirloin in the soy, 1 teaspoon of Lowry's, onion and garlic powder in the fridge for 30 minutes. 
2.  In the large sauce pan add 1/2 teaspoon of olive oil with 2 tablespoons of White cooking wine. Allow to get hot. 
3. Lower the temp on olive oil/cooking wine blend and add the cabbage blend.  
4.  Get water ready to boil for rice. It will only take 20 minutes fr this to cook. 
5.  Take your marinated sirloin and put it in the heated small sauce pan. This should take approximately 15 minutes to cook on medium to high heat. 
6.  After everything is finished, put rice on the bottom, sauteed cabbage blend then sirloin on top and ENJOY!!!

This Cabbage Medley is the absolute tastiest!! Cabbage, summer squashes, red peppers and carrots. Cook until steamed thoroughly.

Make sure you cook your meat until it is cooked throughout.  We don't want any Bump drama. 

FINITE!!!
(No extra sauces needed)

My thoughts:  This was my first time making this and honestly all the kicking has stopped so someone must be happy.  Finish it off with a nice Dole Frozen Fruit Bar!!! YEAH!!!!

STAY TUNED:  ON THURSDAY IS IT A BOY OR A GIRL?!?


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